Available from this Friday the 8th of October, 2021
OISOI celebrates and collaborates with true artisan food makers around the globe.
We are honoured to announce that Chef Leo Chan from Hong Kong will now join OISOI and creates OISOI bespoke designed flavours of artisan patisserie masterpieces.
Graduated from Le Cordon Bleu, Chef Chan travelled the world and accumulated substantial experiences at Michelin Starred restaurants such as Gordon Ramsay Group & Fortnum and Mason food store.
His design concept interprets truly the definition of “When East Meets West” with balanced ingredients and noticeable passion & enthusiasm.
Come and try our collection of premium artisan cakes designed by Beo Stories, available only at OISOI.